Spyderco’s family of kitchen knives has a new member and it’s uniquely different than the rest. Produced exclusively for Spyderco by skilled veteran Japanese knifemakers, the Cook’s Knife is a medium-sized utility knife that tackles both large and small cooking chores with equal ease. Its full-fl at-ground VG-10 stainless steel blade offers precise, low-friction cutting performance and outstanding corrosion resistance. The handle features full-tang construction and beautifully contoured polished Corian® scales permanently secured with three stainless steel pins. An exceptional blend of ergonomics and balance, the Cook’s Knife is every chef’s dream.
|Knife Edge:||Plain Edge|